Food Artisans of the Okanagan: Your guide to the best locally crafted fare

Available in Canada and the US, April 5, 2016 (TouchWood Editions)

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Edmonton Book Event #1 for Food and the City: March 4, 2:30 at Culina at the Muttart

Yes, come down to the fabulous Culina at the Muttart on Sunday, Mar 4, to celebrate the publication of Food and the City, from 2:30 p.m. to 4:30 p.m. I'll do a short talk and slideshow presentation about the people I met as I researched and wrote the book, and Audrey's will be there selling books. (If you have a book that you want signed, you're welcome to bring your copy along too.) We'll talk, have a few nibbles, and it'll be fun. The event is free, but you may also want to tour the Muttart gardens before or afterward.

Why Culina at the Muttart? It's the perfect blend of urban agriculture (the salad greens and herbs are grown right onsite in the Muttart greenhouses year round), and the menu at Culina is hyper-local.(Why not make a brunch reservation before the party and check out Culina's amazing brunch menu. Just a thought!)

Here's the PDF poster that Audreys Books has done up for th event. So nice.


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